Bimbadgen, a premium winery in the heart of the Hunter Valley is excited to announce that its winery restaurant, Esca Bimbadgen, has been awarded two highly acclaimed Restaurant awards: The annual 2012 Savour Australia Restaurant and Catering Hostplus Awards for Excellence, Hunter / Central Coast Tourism Restaurant Award, announced last night. Plus the recent win of the EntertainmentTM Book’s Gold Award for Best Fine Dining in the Hunter Valley.

General Manager of Bimbadgen, Rebecca Poynter said the awards are an important recognition as they are determined both by well respected judges and the people’s choice.

“We are delighted to have received these awards. It reflects the high caliber of staff we have here at Bimbadgen and the tireless work and determination they put in to make Esca what it is renowned for, premium quality,” Ms. Poynter said.

“I would like to congratulate our Head Chef Ebonnie Newby who designs delicious seasonal menus time after time, served from excellent local produce, many sourced from Bimbadgen’s very own vegetable garden. Our extensive wine list partners exquisitely with Ebonnie’s dishes to give our patrons the full Bimbadgen flavour experience,” continued Ms. Poynter.

The Savour Australia Restaurant and Catering Hostplus Awards for Excellence are the most dependable and authoritative guide to Australia’s best restaurants and caterers. The Awards program recognises the industry’s commitment to service and quality.

The Gold Awards have been running for 13 years and recognise the top businesses across several categories including Best Fine Dining, Best Contemporary Dining and Best Cafe and Bistro Dining.